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Frozen food > Frozen Potatoes > Frozen potatoes
The traditional recipe from South-Western France, near Agen : ready homemade fries fried in duck fat.
Rough-cut potatoes, cooked with duck fat and garlic. Perfect to serve with roasted chicken.
Baby potatoes stir-fry, firm and soft at the same time, cooked in olive oil with a pinch of Guérande atlantic sea salt.
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