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64 Products from 22 Manufacturers - filtered by Drinks, World specialty food

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Italian wines from the most important DOC & DOCG areas

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The must is obtained by very soft pressing of solelyGlera grapes, then 50% undergoes an initialfermentation at a controlled temperature of 18°C(64°F) while the remaining 50% is stored at 0°C(32°F) as unfermented must. Lately they are assembledand transferred into pressurized stainless steel ...

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Limoncello is an Italian lemon liqueur, whose origins bring us on the southern Italian riviera. Using only the freshest rinds in a special recipe, Dilmoor delivers a fine blend of sugar, alcohol and lemon. Enjoy it as digestif or as a tasty and refreshing drink. Also available as cream-liqueur, ...

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Sambuca is an Italian anise-flavoured liqueur, with roots dating back to the Roman times. Served mainly neat or with water, this product is getting increasingly popular also outside Italy. Special coloured/flavoured versions like coffee, strawberry and liquorice are also available.

3 matching products | more from Dilmoor S.P.A.