124 Purchasing groups - filtered by Food Service, Chilled and fresh food

Feinkost Käfer is a food service which has been established in the year 1930 by Paul and Elsa Käfer. The headquarters is based in Munich, Germany. The firm operates in fields such as gastronomy, retail, catering and restaurants.The products can be classified under the following categories:Sweet ...

FHC is a food service which has been founded by Wim Markwat in the year 1994 and its headquarters is based in Nieuw-Vennep, Netherlands. It provides its services in the HoReCa segment. The company has 3 franchises namely Family, Foodmaster and Vital4Skool.Furthermore, the firm has created employment...

Etqa is a wholesaler which has been established in the year 2008 and is headquartered in Stochowa, Poland. The firm provides its services in the HoReCa sector.The wholesaler provides a wide assortment of goods which can be categorized for instance as:Dairy (cheese, milk, yoghurt, etc…)Sweet ...

Exki is a restaurant chain established in 5 countries. The concept involves healthy fast-casual "grab-and-go" restaurants. Today the chain counts 85 restaurants in the following European countries: Belgium (70) France Italy Luxembourg Netherlands The innovative concept has even established its ...

Factory & Co is a food service, having restaurant chains across France. The company was founded in 2008 by Jonathan Jablonski after acquiring his know-how in the United States.Presently the food service provides a large product assortment such ...

Fairway food service was initiated in 1984 in Britain thanks to 5 food wholesale distribution companies. Fairway Foodservice deals with suppliers and product manufacturers to get competitive prices. Over the years, Fairview has expanded both in terms of activities and financially.Indeed, the food ...

Fany Gastroservis is a food service which was established in the early 90’s in Czech Republic. Its headquarters is found in Vestec. The objective of the company is to provide its customers with convenient services in the gastronomy sector. Also, the food service is an exclusive distributor of ...

Flams is a food service having restaurant chains spread across France. Founded in 1989, the food service is well known for its Flammekueche, which consists of a blazed tarte and is also a local specialty from Bas-rhin. In fact, Flam’s is among the first food service to provide Flammekueche through...

In 1994, he opened the first store Flocafé the public and a new taste and quality time cemented the Greek public. In these 20 years of success, the Flocafé number more than 90 shops and starring in catering. The Flocafé created and developed through continuous training and teamwork, setting a ...

Flunch is a restaurant chain based in Villenneuve-d’asq which was founded in 1971. The concept revolves around fast and casual derived from the name which means fast lunch. The restaurant is under the ownership of Agapes restauration group. A first Flunch was opened in 1971 in Lille in a shopping ...